Inflight Insights Blog
Inflight Insights Blog
Elevating the art of inflight catering: Meet our new menu.
We’re thrilled to announce our new Air Gourmet menu, featuring savory “Signature Dishes” inspired and created by our head chefs, Dwayne Lortie and Christopher Hajji. Feast your eyes on appetizing, unique dishes like our Ahi Tuna Tartare, Asian Chicken Salad, and our Pan-Seared Veal Chop with Cabernet-Blackberry Sauce. To download an electronic version, click here. If you’d prefer the printed version, contact us directly by calling 310.253.7700 (Los Angeles), or 702.639.0888 (Las Vegas).
read moreHearty, homestyle meals at 30,000 feet: The Air Gourmet 2013 Inflight Catering Holiday Menu
Serve your clients a taste of the holidays. . Holiday season seems to put everyone — travelers included — in the mood for dishes that are rich, reassuring and classic. At Air Gourmet, our classics are a cut above, featuring tasteful culinary touches that make these favorites something to savor. Keep in mind, as well, that if something strikes the fancy of your passengers, our sister company Gourmet Celebrations is ready to provide that same dish or service on the ground. Our professional event coordinators are ready to assist you...
read moreTuna Tartare
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read moreWe don’t forget about the crew
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